We are what we do, we are what we eat: Who brings the essence of the valley to our plate

We are what we do, we are what we eat: Who brings the essence of the valley to our plate

There are many small producers in the valley who work in a very short chain, and to let you understand what are the motivations that push them to do what they do, we will introduce you to some of them: because one of the peculiar aspects of the production of the Maira Valley is that the feminine touch is there, and not a little.

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